Foodie Question of the Day
What is the foodie blogger etiquette on…?
1. recipe from
2. recipe adapted
3. original recipe
I try to give credit where credit is due b/c I’d expect the same from any blogger about my own posts but sometimes the line between “recipe from”, “recipe adapted” and “original recipe” is a little blurry. Usually when I make a good amount of changes or substitutions but don’t add anything new to the recipe I say “adapted”.
What’s your guideline? Just wanna make sure I am on the same page and not stepping on any toes… er oven mitts.
Entry filed under: Foodie Question of the Day.